Fish and Seafood Specials
Mediterranean Octopus.
Delicious crunchy octopus sauteed with guajillo chili and garlic, accompanied by potato cambray, bell pepper, black olives and cambray onion.
Sea food soup
Perfect combination of squid rings, mussels, shrimp and octopus, sauteed with carrots, Italian squash, garlic, onions and tomatoes, all flamed with aniseed liquor. Based on our classic shrimp broth accompanied by white rice.
Tuna Li Chan
Seared tuna steak with mixed sesame crust accompanied by a traditional chop suey of vegetables flavored with ginger, citrus and soy sauce.
Yakimeshi of Salmon and Shrimp
Fabulous oriental rice with salmon and shrimp, sauteed with carrot, eggplant, Italian squash and egg, seasoned with soy sauce, oyster sauce and fish sauce.
Salmon Xunán Kab
Salmon fillet accompanied by a perfect combination of sauteed vegetables (Italian pumpkin, carrot, red onion, broccoli, cherry tomato, yellow bell pepper and a touch of serrano) bathed in a reduction of honey, citrus and garlic.
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